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Resources

Resources on CORE include checklists, toolkits, reports, studies, videos, and other materials on topics relevant to those working or volunteering in support of healthy aging and older adults independent living.

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Success stories of food security initiatives in Vancouver

Vancouver Neighbourhood Food Network

This document is a collection of images, stories and video from the Vancouver Neighbourhood Food Networks representing a diversity of community based food programs. It is was created to integrate and share the Network's experience with a larger audience. It describes various food projects happening

Evidence and best practices for food security and food programs in BC

B.C. Ministry of Health

This is a review of evidence and best practices for addressing food security in communities. The document is intended to identify effective measures for improving access to, and availability of, healthy, culturally appropriate food within communities. It describes contributing factors of food insecu

Toolkit: Community Kitchen Best Practices

Food Security Network of Newfoundland and Labrador

This toolkit is designed to assist community organizations in starting a community kitchen - it has a specific focus on Newfoundland and Labrador, however, much of the information is relevant and transferable of B.C. setting. It outlines key steps to starting a kitchen, and provides a range of tools

Toolkit: Community Food Assessment

Provincial Health Services Authority

The purpose of this CFAI (Community Food Action Initiative) Community Food Assessment Guide is to provide a planning tool to assist Health Authorities and community organizations in BC wishing to undertake a community food assessment in their region or community. Community food assessment can give c

First Nations Traditional Foods fact sheet

First Nations Health Authority

This document, developed by the First Nations Health Authority, describes common traditional foods of First Nations communities such as fishes, wild game, and plants. For each food type, the fact sheet includes a history of its uses, traditional harvesting methods and nutritional information.   

Canada's Food Guide translated in 4 Indigenous languages

Health Canada

The 2-page Canada's Food Guide is now available in 4 Indigenous languages. See below: Inuktitut - 1360 K Ojibwe - 1300 K Plains Cree - 1297 K Woods Cree - 1320 K

Recorded Webinar (United Way Healthy Aging): Building Communities: Increasing Online Engagement and Awareness

Healthy Aging by United Way

This webinar is designed to help nonprofit and community groups incorporate social media into their programs. It provides an overview of common tools and their purpose, and outlines best practices and tips for increasing online engagement and awareness among followers. Panelist Chiara Camponeschi c

Research paper - Contained or Enabled: The Changing Role of Canada's Civil Society in Promoting Civic Discourse

Joanne Cave and Lisa Lalande, Mowat NFP.

This policy/research paper published in Maecenata Observatorium in January, 2020 looks at the role of civil society in Canada.  Civic discourse and participation is one of the most important indicators of a healthy, vibrant democratic society. In an increasingly polarized political environment, c

The BC Food Security Gateway: resources, networking, funding opportunities

PHSA, PHABC

The BC Food Security Gateway (the Gateway) is an online resource that provides BC communities with up-to-date food security information. The Gateway is meant to inform and link users to projects, initiatives, and organizations in British Columbia as well as publications, tools, guides, and news. The

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